Danielle D. • July 12, 2018Romantic spot for a pre-Kennedy Center show dinner or stroll around Georgetown. Pastas are so fresh, and the seafood is, obviously, the right choice.
Behrad Eats • May 9, 2015They know how to work a grill here! So along with your pasta, get the Grigliata Mista: lamb chop, skirt steak, sausage, pancetta, and marinated peppers.
Michelle W. • August 11, 2022Pictured - vongole pasta with breadcrumbs 🤤. My faves - paparadelle pasta, roast cabbage app, and bread pudding dessert
Caroline R. • November 20, 2022Arancini, burrata, the Drunken Love pizza, any macaroni with the Sunday sauce and the tiramisu are must haves.
Konstantinos G. K. • September 18, 2018Pasta is homemade and amazing. The staff very friendly and the environment is cozy
Nicole D. • June 18, 2019Could not say enough great things about the food. Short Rib Pasta was to die for and has been just as delicious every time. Also highly recommend the meatballs and flatbreads
Ashley R. • May 2, 2016Brunch seating without a wait mid morning on a rainy Sunday. Start with the coffee cake to share and breakfast fettuccine... Tasty way to start the day🍝🍳
Aleksandra A. • April 1, 2019It is a chique place with good Italian food and great selection of wines. Price of the meal 20-40 USD, it is pricy for a Simple menu.
Ashley R. • May 2, 2016Babies love the Aperol spritz here. Start with the watercress salad (crispy anchovy bones-yum) and mini meatballs; for pizzas stay classic wth the margherita or go green with the sausage and friarelli
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